R110.00 – R370.00
Full Name: Indonesia Mandheling
Region: Aceh, Tengah, Sumatra
Estate: Smallholder farmers
Varietal: Dominan, Gayo, Catimor, Typica, Ateng Super
Process: Wet hulled and dried in the sun
Altitude : 1400 to 1600 m
Roast Profile: Medium to Dark
Hints of Spice
Best Suited for: Espresso
Sumatra Mandheling Grade 1 coffee is sourced from family-owned farms living in North Sumatra Province within Sumatra, Indonesia. The coffee is wet-hulled, a uniquely Indonesian processing method in which the coffee parchment is removed before the final drying is completed, producing a hallmark Indonesian flavour.
*Please note all 1kg bags are sold in our black packaging.
Aeropress, Moka, Beans, Espresso, Filter, Plunger